A VISION FOR A FAMILY OWNED LOCAL RESTAURANT CAME TO FRUITION AS JOEY DUNCAN, AND CHEF SON BRANDON’S DREAM FOR ROCK HOUSE EATERY OPENED IN DOWNTOWN GUNTERSVILLE ALABAMA IN SUMMER 2009. JOEY’S WARM PERSONALITY AND KNOWLEDGE OF FOOD ALONG WITH BRANDON’S CULINARY TRAINING AT LE CORDON BLEU CULMINATED INTO A RESTAURANT CONCEPT OFFERING FRESH, INNOVATIVE CUISINE WHICH, TO THIS DAY, Read more...
Nestled in the West Point community, Brandin’ Iron Steakhouse came to life as word-of-mouth family-owned establishment and the delicious food drew in customers from surrounding counties. Read more...
“We are a locally owned casual dining steak and seafood restaurant with a casual family dining experience. We offer steak, seafood, sandwiches, salads and much more. Please if you are in Orangeburg give us a try.” Read more...
“Wolf Bay is a family-owned Gulf Coast tradition known for its high quality fresh seafood & local ambience. Wolf Bay prides itself in serving high quality, fresh meals in a family-friendly atmosphere. Many of the dishes enjoyed today are recipes from the their original 1973 menu including the seafood gumbo, crab stuffing, stuffed shrimp, stuffed whole flounder and many of Read more...
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